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Learn cake and cookie decorating!

We are excited to announce our class dates for 2016. Gift Vouchers are available and are valid for 6 months. Included in all courses is a recipe and tips and tricks booklet. Classes are held in Mount Eliza, Melbourne. October 22nd Beginners Cookie Decorating 23rd Art of Macaron’s 30th Cupcake Masterclass November 5th Christmas Cookies 6th Art of Macarons 20th Beginners Cookie Decorating December 4th Christmas Cookies 10th Beginners Cookie Decorating 18th Christmas Cupcakes   Cookie Decorating Classes BEGINNER’S Recommended for those with no little or no experience with baking and decorating royal icing cookies. At the end of this short course you will have the skills and knowledge on how to to bake the perfect cookie and beautifully decorate...

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Bringing back the Bundt!

My mum has always told me stories about how she loved to enjoy a traditional Bundt cake with her grandma with a hot cuppa when she was about my age living in the UK. These cakes are not seen around now very often.. so I thought to myself.. why not bring them back?! I have been working on a modern version of the Bundt cake and before I tell you about my version... you need to know about the traditional one first!   The Traditional Bundt A Bundt Cake (pronounced "Bunt") is a cake baked in a Bundt pan first created in Germany. The Bundt pans are more than just a cake pan; they are like "cake moulds" of various designs,...

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Perfected the brownie sandwich!

Finally they are here! After lots of experimenting I have finally managed to perfect my brownie sandwiches and I have to say they are so delicious even my Mum couldn't stop at 1.. and she doesn't have a sweet tooth! So here they are for you to try to I have them in the store now for you to purchase and they are available in packs of 12 in 6 different flavours.  Or for custom orders or wholesale please feel free to email or phone me.  Enjoy xx

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NEW!! Baked Doughnuts

Hi Everyone!  Today I wanted to let you know about my exciting new product that I have been working on.. BAKED DOUGHNUTS! For those of you who haven't come across a baked doughnut before here is your introduction. A baked doughnut is a lighter (due to it being baked) more cake like version of a doughnut! They can be jam filled, glazed, coated in cinnamon sugar just like a normal doughnut... or! exciting news.. my new doughnuts come in many different flavour variations / combinations which makes my light fluffy rounds perfect for all occasions!     Great news!! I will be selling my new baked doughnuts this Saturday at the Boneo Market. I will also have some samples for...

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Raw Snickers Slice - TO DIE FOR!!

Hi Everyone! I have a to die for recipe for you!! I just made this Raw Snickers Slice the other day... ok maybe two days ago... and the whole thing is already gone! Not just by me of course I did have some helpers who loved this slice so much they said for me to share the recipe with everyone. Before I get into how to make the slice Ill first explain what "Raw" means for those of you who are unsure. Raw is the dietary practice of eating only uncooked, unprocessed foods. Depending on the philosophy, or type of lifestyle and results desired, raw food diets may include a selection of fruits, vegetables, nuts, seeds, eggs, fish, meat and dairy products....

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